6 Things To Consider When Renovating Your Restaurant

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If you’re considering renovating your restaurant, there are a few things you need to take into account. The first step is to figure out what you want to change and why. Are you looking to update the décor, improve the menu, or attract a new clientele? Whatever your goals may be, make sure they are achievable and realistic. In this blog post, we will discuss six things you need to consider before starting your renovation project!

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Bathroom Accessibility

The first thing you need to consider is the bathroom. If your restaurant does not have a bathroom that is accessible to people with disabilities, then you will need to make some changes. The Americans with Disabilities Act (ADA) requires that all public places, including restaurants, have bathrooms that are accessible to people with disabilities. You can contact a bathroom products supplier to find out what products and services they offer that can help you make your restaurant compliant with the ADA. Also, make sure that your employees are trained on how to assist people with disabilities.

Interior Design and Acoustics

Once you have taken care of the bathroom, you need to start thinking about the overall interior design of your restaurant. This includes everything from the flooring and walls to the furniture and lighting. If you want to attract a new clientele, then you need to make sure your restaurant has a modern and stylish look. You can hire an interior designer to help you achieve the look you want. Regarding this topic, you should consider lighting. You should use LED lights because they are more energy-efficient and have a longer lifespan than traditional incandescent bulbs. Also, using different light fixtures can create a more inviting and relaxing atmosphere.

Another important consideration is the acoustics of your restaurant. If you have a lot of hard surfaces, such as tile or hardwood floors, then the noise level will be higher. This can be an issue if you want to attract a more mature clientele. To reduce the noise level, you can use carpet or rugs, and fabric-covered walls and ceilings.

Exterior Design

The exterior of your restaurant is just as important as the interior. You need to make sure the exterior of your restaurant reflects the type of food you serve. If you serve fine dining, then you need to have an elegant and sophisticated exterior. If you serve casual fare, then your exterior can be more relaxed and laid back. If there is a garden, you can use it to your advantage by adding outdoor seating. You should also think about some plants. For example, you can put potted plants near the entrance of your restaurant to create a welcoming atmosphere.

Tables and Chairs

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Another important consideration is the tables and chairs. You need to make sure that your tables and chairs are comfortable and stylish. If you’re looking to attract a new clientele, then you may want to consider investing in some high-end furniture. But if you’re trying to save money, then you can find some great deals on used furniture. If you are looking to create a modern look, then you can use metals, such as stainless steel or aluminum. For a more traditional look, you can use wood.

Kitchen Equipment

If you’re planning on changing your menu, then you need to make sure you have the right kitchen equipment. This includes everything from ovens and stoves to dishwashers and refrigerators. You can either buy new equipment or lease it. If you’re not sure what type of equipment you need, then you should consult with a professional chef. You can also upgrade your cutlery. For example, you can buy some new knives and pots and pans. Also, you can get some new dishware, such as plates and bowls. Having new equipment will help you create a new look for your restaurant.

Menu

Of course, one of the most important things to consider when renovating your restaurant is the menu. If you’re looking to attract a new clientele, then you need to make sure your menu is modern and stylish. You can either update your existing menu or create a new one. If you’re not sure what type of menu you want, then you should consult with a professional chef. You can also hire a designer to create a new menu for you.

As you can see, there are a lot of things to consider when renovating your restaurant. But if you take the time to plan and budget, then you can create the perfect space for your business and be sure that it will be a success. And remember, the most important thing is to have fun! Thanks for reading.

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Andy Jacob, Founder and CEO of The Jacob Group, brings over three decades of executive sales experience, having founded and led startups and high-growth companies. Recognized as an award-winning business innovator and sales visionary, Andy's distinctive business strategy approach has significantly influenced numerous enterprises. Throughout his career, he has played a pivotal role in the creation of thousands of jobs, positively impacting countless lives, and generating hundreds of millions in revenue. What sets Jacob apart is his unwavering commitment to delivering tangible results. Distinguished as the only business strategist globally who guarantees outcomes, his straightforward, no-nonsense approach has earned accolades from esteemed CEOs and Founders across America. Andy's expertise in the customer business cycle has positioned him as one of the foremost authorities in the field. Devoted to aiding companies in achieving remarkable business success, he has been featured as a guest expert on reputable media platforms such as CBS, ABC, NBC, Time Warner, and Bloomberg. Additionally, his companies have garnered attention from The Wall Street Journal. An Ernst and Young Entrepreneur of The Year Award Winner and Inc500 Award Winner, Andy's leadership in corporate strategy and transformative business practices has led to groundbreaking advancements in B2B and B2C sales, consumer finance, online customer acquisition, and consumer monetization. Demonstrating an astute ability to swiftly address complex business challenges, Andy Jacob is dedicated to providing business owners with prompt, effective solutions. He is the author of the online "Beautiful Start-Up Quiz" and actively engages as an investor, business owner, and entrepreneur. Beyond his business acumen, Andy's most cherished achievement lies in his role as a founding supporter and executive board member of The Friendship Circle-an organization dedicated to providing support, friendship, and inclusion for individuals with special needs. Alongside his wife, Kristin, Andy passionately supports various animal charities, underscoring his commitment to making a positive impact in both the business world and the community.